OECD Logo

Indicator

Food safety, animal and plant health

Implemented
Not Implemented
Not Applicable
A list of levels for the selected indicator.
LevelALBBIHKOSMNEMKDSRB
Risk assessment and risk management methodology is established and embedded in the framework.
*Under development
State
RS
FBiH
There is institutional coordination in relation to food safety, veterinary, phytosanitary policy design and implementation.
State
RS
FBiH
Maximum residue levels (MRLs) indicating the highest level of pesticides residue are defined.
State
RS
FBiH
The competences of the relevant agencies and authorities are clearly delimited.
State
RS
FBiH
Policy framework addressing food safety, animal health and plant health is in place.
*Policies only address one of these areas
State
RS
FBiH
Relevant agencies such as food safety agency, national plant protection office or veterinary authority are operational.
State
RS
FBiH
Progress has made since 2020 in updating information systems for animal diseases and plant pests.
*Partially
State
RS
FBiH
Adequate human and financial resources support the government’s ability to implement food safety, animal and plant health measures.
*There are adequate financial resources but insufficient human resources
State
RS
FBiH
There is an assessment of the government’s capacity to implement food safety, animal and plant health/SPS regulations and standards.
State
RS
FBiH
A laboratory network for food safety, veterinary, and phytosanitary is established.
State
RS
FBiH
The inspection control policies follow a risk-based approach.
State
RS
FBiH
Regular evaluation of the policy framework is conducted.
State
RS
FBiH
The framework is fully compliant with the WTO Sanitary and Phytosanitary Agreement and EU requirements.
State
RS
FBiH

Note that for Bosnia and Herzegovina, “State” stands for the state level, while “FBiH” stands for the Federation of Bosnia and Herzegovina and “RS” stands for Republika Srpska - the two entities of Bosnia and Herzegovina. Note that the presented scoring criteria system is not a full representation of the scoring methodology used to determine the score for an indicator. For more information, see the Methodology section.

Previous Indicator

Research, innovation, technology transfer and digitalisation (RITTD)

Next Indicator

Food quality